1 large selection of brewing tea can avoid tea pot belly too thick, the proposed material should choose clay pots, purple sand pot;
2, brew tea with about 5-10 g, suitably 95-100 degrees boiling water. Brewing time 1-3 minutes, watching his soup, like red
When the wine is better. For longer is black, is not good. Shades according to personal preferences can be determined brewing time;
3, moist bubble tea is brewing indispensable process. Warm bubble tea can remove dust, wake up tea "Jervis"
Brewing speed should be fast;
4, should drink hot tea smells, toast nose, you can feel Chen aromatic flavor nostrils, a sense of elegance Qinxin leisurely;
5, the intentions of fine chemicals Pu'er, sipping entrance, before they can obtaining the true rhyme, feel tea penetrate teeth, bleeding gums Qin, mouthful aroma, sweet
Dew "fluid", refreshing, lingering thirst, this is the best feeling Puer "back to rhyme."